I had the BEST lunch today so I had to share this Chocolate
Cranberry Yogurt Sundae with you.
I wasn’t even going to post today, but as I was dreamily eating this
somewhat healthy yogurt sundae, I felt the need to share!
It all started with my German Chocolate Cake Granola I made
last week. I know I’m not being
modest, but this stuff is good! As
well, granola is super easy to make and you can really make any flavor you
want. Plus the main ingredient is
heart healthy whole oats. When you
add a little chocolate and brown sugar, you don’t feel all that bad!
So I started this sundae with a base of Non-Fat StonyfieldFarms Organic Chocolate Underground Yogurt. This is one of the best fat free treats out there. It has 0% fat (obviously), 20% of your
daily calcium requirement and it’s organic – no artificial hormones,
antibiotics or GMO’s. When topped
with whole grain granola (it even has quinoa in it!), some extra chocolate
chips, craisins and coconut, I think it can be officially called a sundae.
Here’s a little trick I employ to make this sundae even
better – I let the granola sit in the yogurt for a little while so the
cranberries soften up and taste like little pieces of candy.
Have a great weekend and don’t forget to treat yourself to a
healthy Chocolate Cranberry Yogurt Sundae – your whole family will love it!
Chocolate Cranberry Yogurt Sundae
Prep time: 5 minutes
Ingredients
- 1 6 ounce container Stonyfield Organic Chocolate Underground Fat FreeYogurt
- 1/2 cup German Chocolate Cake Granola
- 2 tablespoons Craisins
- 1 tablespoon Mini semi-sweet chocolate chips
- flaked coconut to taste
- Stir up yogurt in a bowl. Top with granola, craisins, chocolate chips and coconut.
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